{"id":10137,"date":"2017-09-22T10:04:21","date_gmt":"2017-09-22T08:04:21","guid":{"rendered":"http:\/\/www.marcovasco.fr\/blog\/?p=10137"},"modified":"2018-03-22T08:26:38","modified_gmt":"2018-03-22T07:26:38","slug":"envoye-special-sri-lanka","status":"publish","type":"post","link":"https:\/\/www.marcovasco.fr\/blog\/inspirations\/idees-de-voyages\/envoye-special-sri-lanka.html","title":{"rendered":"[Envoy\u00e9 Sp\u00e9cial] : Sri Lanka, l’\u00eele resplendissante"},"content":{"rendered":"

Ce fut la seconde destination pour Franck, notre Envoy\u00e9 Sp\u00e9cial MARCO VASCO : le Sri Lanka<\/a>. Un pays riche de sa culture, de ses mets relev\u00e9s, de ses sourires et ses merveilles en tous genres\u2026 Mais vous l\u2019aurez compris, cela ne suffisait pas : l\u2019exploration se devait d\u2019\u00eatre unique, hors des sentiers battus. Et si l\u2019on d\u00e9couvrait le Sri Lanka au volant d\u2019un tuk-tuk<\/strong> ?<\/strong><\/p>\n

<\/p>\n

\"Sri<\/a><\/p>\n

JOUR 1 – Maitrise du trois-roues<\/strong><\/p>\n

Oman Air<\/strong><\/a> et son Dreamliner <\/em>flambant neuf m\u2019emm\u00e8nent \u00e0 Colombo en passant par Mascate. Les degr\u00e9s grimpent au gr\u00e9 des kilom\u00e8tres, quittant une France fraiche au profit d\u2019un climat humide et estival. \u00c0 peine le temps d\u2019assimiler le d\u00e9calage horaire et de troquer pantalon contre short, je me retrouve \u00e0 essayer l\u2019un de ses fameux tuk-tuks<\/a><\/strong> en vue de la semaine qui m\u2019attend : traverser le pays au volant de ce fier bolide. Quatre vitesses, un r\u00e9servoir de 6 litres et un moteur de 200\u00a0cm3<\/sup> cube en furie : le changement de vitesse s’effectue avec les mains, me voil\u00e0 en pleine r\u00e9miniscence de mes premi\u00e8res heures au volant d\u2019une voiture d\u2019auto-\u00e9cole, calages, sursauts et surr\u00e9gimes en options. Heureusement Amila, mon chauffeur sri lankais d\u00e9p\u00each\u00e9 pour l’occasion, assurera la plus grande partie du p\u00e9riple !<\/p>\n

\"Sri<\/a><\/strong><\/p>\n

JOUR 2 – Faits divers <\/strong><\/p>\n

J’apprends des choses par dizaines : le Sri Lanka compte 21 millions d’habitants, 9000 temples et 26 vari\u00e9t\u00e9s de bananes. Manioc, cannelle, noix de cajou et de coco… Mon palais voyage autant que moi. Dans un slalom permanent entre les v\u00e9hicules, nous atteignons Kandy, capitale spirituelle du pays. En ville, les coups de klaxons pourraient \u00eatre les notes de l’hymne national sri lankais. Pour compenser, je r\u00e9colte des sourires \u00e0 n’en plus finir, parfois intimid\u00e9s, toujours authentiques.<\/p>\n

\"Sri<\/a>

Pol roti sri lankais<\/em><\/p><\/div>\n

JOUR 3 – Exp\u00e9riences gustatives<\/strong><\/p>\n

Nous prenons de l\u2019altitude en grimpant les montagnes du centre sri lankais, 1883 m\u00e8tres pour \u00eatre pr\u00e9cis. Pendant mon ascension, je go\u00fbte \u00e0 la meilleure salade de fruits de ma vie et apprends les secrets de la fabrication du th\u00e9. Au fil des heures les couleurs vertes \u00e9voluent pendant que les panoramas \u00e0 couper le souffle se multiplient, alternant entre plantations de th\u00e9 et cascades en pagaille. Mon guide m’invite \u00e0 essayer du chili, copieusement tartin\u00e9 sur du pain \u00e0 la noix de coco : le pol roti coco. Le r\u00e9sultat est sans appel : un d\u00e9lice br\u00fblant (litt\u00e9ralement). Nous laissons une quinzaine de degr\u00e9s derri\u00e8re nous, une brume \u00e9paisse et charg\u00e9e d\u2019eau nous a rattrap\u00e9 lorsque nous arrivons sur la fin du p\u00e9riple.<\/p>\n

\"Sri<\/a><\/p>\n

JOUR ? – Perdu dans le temps<\/strong><\/p>\n

C\u2019est chose faite : je n\u2019arrive plus \u00e0 me rep\u00e9rer dans le temps. Sommes-nous lundi ou mardi ? En d\u00e9but, milieu ou fin de mois ? Je me refuse \u00e0 v\u00e9rifier, cette sensation confuse qui survient lorsque la d\u00e9connexion s’op\u00e8re est trop rare pour \u00eatre g\u00e2ch\u00e9e. Je m\u2019essaye enfin au tuk-tuk : le minuscule boitier de vitesses, d\u2019abord capricieux sous mes changements maladroits, finit par se d\u00e9tendre et m\u2019emm\u00e8ne sur plus de 300 km. La chaleur tropicale est de retour, et pendant quelques minutes, d\u2019\u00e9paisses gouttes de pluie brillent sous le soleil. Je suis au volant et ne peux immortaliser cet instant. Tant pis, celui-ci ne sera rien qu’\u00e0 moi.<\/p>\n

\"Sri<\/a><\/p>\n

JOUR ? – Confusion, \u00e9merveillement<\/strong><\/p>\n

La cuisine locale, les paysages, leurs couleurs, les animaux qui les peuplent et les sri lankais ont finalement eu raison de moi : je ne veux plus repartir. M\u00eame la complainte du tuk-tuk qui d\u00e9vore les kilom\u00e8tres a fini par devenir un son familier \u00e0 mes oreilles. Dans le torrent de d\u00e9couvertes le long de ma route, je tends des bananes \u00e0 un \u00e9l\u00e9phant qui s’en empare \u00e0 m\u00eame ma main, je survis \u00e0 un concours de d\u00e9gustation de piments, je m’introduis dans une \u00e9cole maternelle pour assister \u00e0 une le\u00e7on d’anglais, je croise des temples par dizaines aussi uniques que color\u00e9s, j’apprends le salage des poissons fraichement p\u00each\u00e9s, je cesse de compter les hectares de plantations de th\u00e9… Je r\u00e9alise finalement d’o\u00f9 le Sri Lanka tient son surnom d’\u00cele resplendissante <\/em>:\u00a0d’un \u00e9clat aveuglant.<\/p>\n

\"Sri<\/a><\/p>\n

\u00c9pilogue<\/strong><\/p>\n

Par son humilit\u00e9, sa sinc\u00e9rit\u00e9 ou encore son Histoire complexe et une paix \u00e0 pr\u00e9sent restaur\u00e9e, le Sri Lanka nous invite \u00e0 prendre du recul sur nos habitudes, nos interactions, nos difficult\u00e9s du quotidien. Quand nous avons tout, les locaux que j’ai crois\u00e9 sur ma route n\u2019avaient pour la plupart que tr\u00e8s peu… Et alors que je tape ces mots dans l’avion du retour, je me demande encore : comment est-il possible que je sois celui qui reparte avec autant de tr\u00e9sors ?<\/p>\n

\"Sri<\/a><\/p>\n

Retrouvez l’album photo du voyage de Franck<\/a><\/strong> sur notre page Facebook. Prochaine \u00e9tape ? Le Canada…<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

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